Antipasto Pizza

Ah, are you aware of the term ‘antipasto’? In plural ‘antipasti’. It’s an Italian term. Traditionally, that’s the term for the first course of a formal meal in Italy. What does that make this pizza, then? It means this pizza recipe could be considered the first course for a large meal! Say hello to the…

Pepperoni and Bell Pepper Pizza

This is a variation of our pepperoni pizza. If you’d like to try the usual recipe, take a look right here. With this recipe we intend to give more flavor and savory depth to the pepperoni pizza. While this meat is still the big star, the addition of bell pepper and olives will push this…

Eggplant Pizza

Photo credit: M

Another uncommon choice of topping is eggplant. Its flavor can be difficult to work with, and it takes skill to integrate it into a pizza. With the right choices of cheese and with the right dough, you can make a delicious pizza based on eggplant. Let’s give it a try! Remember the baking time and…

Vegan Eggplant Pizza

Photo credit: Ola Waggen

Being vegan doesn’t mean you can’t enjoy foods like pizza. All you need to do is get creative and look for delicious recipes. This one is worth trying, it uses eggplants as its main ingredient. Some people say eggplant can only be enjoyed with cheese, that eggplant by itself is no good, but this recipe…

Pizza Supreme

Photo credit: Joel Salazar

Rarely a pizza has such amount of different toppings on it. The Pizza Supreme is outstanding in the sense of its variety of flavors, thanks to the notoriously high amount of toppings it has. Meat, vegetables, cheese, everything is on this recipe. The name truly fits a pizza that makes use of all these flavors…

Seafood Pizza

Photo credit: Nan Palmero

Fish and seafood on pizza aren’t a very popular choice of topping. The most known ones are anchovies and shrimp, both known for their strong taste. It’s an acquired taste. That’s why a lot of people are reluctant to try seafood and fish on pizza.. Just like other toppings, what makes a good pizza is…