Cheese Mixture

While we were on the search for good recipes to add to our collection, we stumbled upon a recipe that was using a combination of cheeses instead of just using mozzarella cheese. We thought it was rather interesting, so we gave it to try! This should be a nice mixture of different cheeses to use….

Antipasto Pizza

Ah, are you aware of the term ‘antipasto’? In plural ‘antipasti’. It’s an Italian term. Traditionally, that’s the term for the first course of a formal meal in Italy. What does that make this pizza, then? It means this pizza recipe could be considered the first course for a large meal! Say hello to the…

Arrabbiata sauce

The great thing about Italy is that, as the place where pizza was born, there are many traditional sauces you can use with it. Here’s one more for the road: the arrabbiata sauce! The name describes the sauce rather well: it is a strong-tasting, spicy sauce that’s unlike the usual tomato sauce you’d apply on…

Beer Dough

If you’d like a bitter touch for your pizza crust, making it with beer may do the trick! Here we have a recipe for a beer pizza dough! The result will be a crunchy, thick crust if done correctly. It’s certainly worth it, and will give your pizza that flavor that’ll make you wish you…

Muhammara

There’s a sauce called muhammara that normally is used for dips. How about we give it a different use? How would muhammara taste with our favorite pizza recipe? Let’s find out! Muhammara is rather easy to make as long as you have the ingredients and a means to mix them together, like a blender. You…