Okonomiyaki

The definition of okonomiyaki is as so: “Kansai- or Osaka-style okonomiyaki is the predominant version of the dish, found throughout most of Japan. The batter is made of flour, grated nagaimo (a type of yam), water or dashi, eggs and shredded cabbage, and usually contains other ingredients such as green onion, meat (generally thin pork belly, often mistaken for bacon),…

Irish Pizza

What do you define as Irish flavors? This recipe may have the answer. Indeed, this is an Irish pizza! Full of stuff of Irish origin, just as it should be. In this case it’s defined as potatoes, leeks, and variants of ingredients, making sure they’re of canon origin, more specifically the butter and the cheese….