Ah, what is it about skillet pizzas that make all kinds of recipe be so appealing? Is it some form of novelty? Or perhaps it’s true that this method of cooking your pizza makes the ingredients feel different? Who knows. What’s for sure is that this brussel sprout skillet pizza will be a delicious meal.
As usual you should keep in mind cooking your pizza in a skillet will give you a dough with a different texture than if you baked it in the oven. Consider that when choosing how to cook your pizza. Other than that, there isn’t really anything else you should be aware of when making this recipe — other than of course ensuring you have ingredients of good quality, for a better result!
This recipe, authored by Lindsay, can be found at Love and Olive Oil, right here.
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