Almond Pesto

Here’s once another variation for our pesto recipe. This time we’re going to try almonds instead of pinions. Say hello to almond pesto! Naturally, the flavor is going to be different if you use almonds. Some may even consider it more noticeable than if you used pinions. Personally, this is my favorite variation of pesto,…

Zucchini Blossoms Pizza

It’s not often you see recipes where zucchini blossoms are the main ingredient of a pizza. In this case, there aren’t that many ingredients other than the aforementioned blossoms! In this recipe we’ll use cheese to complement the flavor of the blossoms, as well as having peas as an additional ingredient. There’s no need for…

Pizza Margherita – A Beautiful Plate’s Version

The renowned pizza margherita is one of those dishes that need no introduction. Everyone with even a passing interest in pizza is aware of the existence of this traditional, classic pizza recipe. The minimalistic qualities of this recipe doesn’t get many varieties, precisely because varying the recipe or adding many ingredients can disrupt its trademark…